ARTUSI-2.0_rame_ovale

Oval pan for the perfect pot roast. Made in copper, aluminium and stainless steel, for quick cooking or for use over a low heat, preserving the fragrances and flavors of the recipe.

virtus-induzione

The unique nature of this range is apparent at first glance: a non-stick coating that is textured and scratchproof, thanks to its ultra-hard embossed surface that allows metal utensils to glide over it without causing any damage. This is R3SISTEK by TVS which, thanks to a special TVS technology hardening process, becomes stronger deep down, […]

origine-induction3

The first TVS range and the only one on the market to be coated with cutting-edge EXP. Genuinely revolutionary cookware, with non-stick qualities never seen before. A new, surprising gloss design and an even newer texture that is extra-smooth to the touch. Suitable for use on all cooking surfaces for results never experienced before.

DivaInduction_cass-2man+cv

A kitchen essential. Ideal for most recipes, as its French name would suggest – “faitout”. The casserole is widely used in the kitchen, from braising to stewing and in general, for all of the recipes needing heat to be transmitted directly to the food from the entire surface of the pot.

DivaInduction_pad

The real star of the kitchen: ideal for frying, sautéing and flash frying. One fry-pan covers most of the cooking necessity.

TVS_Virtus_wok

Not just for ethnic foods! The shape of the wok makes it perfect for deep frying and risottos. woks are available with long handle for those who like a more dynamic way of cooking and with 2 side handles for those who prefer a better stability on the cooktop. A real friend in the kitchen!

TVS_Virtus_teg-1mac

A pan and a low casserole thanks to its capacity and extremely easy handling. A kitchen essential.A pan and a low casserole thanks to its capacity and extremely easy handling. A kitchen essential.

electra_wok

Not just for ethnic foods! The shape of the wok makes it perfect for deep frying and risottos. woks are available with long handle for those who like a more dynamic way of cooking and with 2 side handles for those who prefer a better stability on the cooktop. A real friend in the kitchen!

mineralia_pael
gustosa_cass-1mac

The ideal pan for any kind of sauces and any recipe where frequent stirring is needed. The ideal saucepan features the walls and the bottom designed to distribute the heat evenly, especially when the recipe requires a long cooking time. Excellent heat distribution together with high quality matererials make non-stick aluminum an unconditional guarantee of […]

mito_pad

The real star of the kitchen: ideal for frying, sautéing and flash frying. One fry-pan covers most of the cooking necessity.

mito_bist

With the non-stick grill pan, foods don’t stick, they cook evenly and stay juicy while maintaining all of their properties and full flavour. The channels grooves in the bottom help to caramelise the surface layer of the foods and therefore, the results will be excellent at all levels (both nutritional and oragnoleptic). Where present, the […]

mito_wok

Not just for ethnic foods! The shape of the wok makes it perfect for deep frying and risottos. woks are available with long handle for those who like a more dynamic way of cooking and with 2 side handles for those who prefer a better stability on the cooktop. A real friend in the kitchen!

mito_cass-1mac

The ideal pan for any kind of sauces and any recipe where frequent stirring is needed. The ideal saucepan features the walls and the bottom designed to distribute the heat evenly, especially when the recipe requires a long cooking time. Excellent heat distribution together with high quality matererials make non-stick aluminum an unconditional guarantee of […]

mito_teg-1mac

A pan and a low casserole thanks to its capacity and extremely easy handling. A kitchen essential.A pan and a low casserole thanks to its capacity and extremely easy handling. A kitchen essential.

mito_cass-2man

A kitchen essential. Ideal for most recipes, as its French name would suggest – “faitout”. The casserole is widely used in the kitchen, from braising to stewing and in general, for all of the recipes needing heat to be transmitted directly to the food from the entire surface of the pot.

splendida_wok

Not just for ethnic foods! The shape of the wok makes it perfect for deep frying and risottos. woks are available with long handle for those who like a more dynamic way of cooking and with 2 side handles for those who prefer a better stability on the cooktop. A real friend in the kitchen!

splendida_pad

The real star of the kitchen: ideal for frying, sautéing and flash frying. One fry-pan covers most of the cooking necessity.

vinci_pad

The real star of the kitchen: ideal for frying, sautéing and flash frying. One fry-pan covers most of the cooking necessity.

vinci_wok

Not just for ethnic foods! The shape of the wok makes it perfect for deep frying and risottos. woks are available with long handle for those who like a more dynamic way of cooking and with 2 side handles for those who prefer a better stability on the cooktop. A real friend in the kitchen!