arco-induzione-cass-1mac-web

The ideal pan for any kind of sauces and any recipe where frequent stirring is needed. The ideal saucepan features the walls and the bottom designed to distribute the heat evenly, especially when the recipe requires a long cooking time. Excellent heat distribution together with high quality matererials make non-stick aluminum an unconditional guarantee of […]

TVS_NaturaInduction_casseruola1M

The ideal pan for any kind of sauces and any recipe where frequent stirring is needed. The ideal saucepan features the walls and the bottom designed to distribute the heat evenly, especially when the recipe requires a long cooking time. Excellent heat distribution together with high quality matererials make non-stick aluminum an unconditional guarantee of […]

TVS_NaturaInduction_tegame

Braised or stewed? Meat or fish? This pan is the ideal cookware for these recipes. Practical, versatile and stable, and offers a large capacity. The two handles mean it is easy to use in many recipes, and its performance never disappoints.

TVS_Luna_tegame28+cop

Braised or stewed? Meat or fish? This pan is the ideal cookware for these recipes. Practical, versatile and stable, and offers a large capacity. The two handles mean it is easy to use in many recipes, and its performance never disappoints.

TVS_Luna_casseruola24

A kitchen essential. Ideal for most recipes, as its French name would suggest – “faitout”. The casserole is widely used in the kitchen, from braising to stewing and in general, for all of the recipes needing heat to be transmitted directly to the food from the entire surface of the pot

ARTUSI-2.0_acc_cass-2man_cv

The steel casserole with lid is a durable ally for the kitchen. Three layers in one: stainless steel and aluminum for conduction. Superb for soups and stocks.

artusi_pent-sco-c

A pot with its own colander, in stainless steel. Unbeatable together and perfect for stocks, and immersion cooking.

ARTUSI 2.0_rame_teg-2man-web

The two-handled pan is a precious aid in the kitchen. This beautiful combination of copper and aluminum with stainless steel reveals all of the secrets to make sauces, soups and risotto, with perfect results every time.

ARTUSI-2.0_rame_cass-1mac

The saucepan. Copper, aluminum, and stainless steel design ideal for preparing cream sauces and carmelized sugar.

ARTUSI-2.0_rame_ovale

Oval pan for the perfect pot roast. Made in copper, aluminium and stainless steel, for quick cooking or for use over a low heat, preserving the fragrances and flavors of the recipe.

origine-induction3

The first TVS range and the only one on the market to be coated with cutting-edge EXP. Genuinely revolutionary cookware, with non-stick qualities never seen before. A new, surprising gloss design and an even newer texture that is extra-smooth to the touch. Suitable for use on all cooking surfaces for results never experienced before.

pietra_eco_pad

The real star of the kitchen: ideal for frying, sautéing and flash frying. One fry-pan covers most of the cooking necessity.

pietra_eco_cass-2man

A kitchen essential. Ideal for most recipes, as its French name would suggest – “faitout”. The casserole is widely used in the kitchen, from braising to stewing and in general, for all of the recipes needing heat to be transmitted directly to the food from the entire surface of the pot.

pietra_eco_teg-2man

Braised or stewed? Meat or fish? This pan is the ideal cookware for these recipes. Practical, versatile and stable, and offers a large capacity. The two handles mean it is easy to use in many recipes, and its performance never disappoints.

pietra_eco_cass-1man

The ideal pan for any kind of sauces and any recipe where frequent stirring is needed. The ideal saucepan features the walls and the bottom designed to distribute the heat evenly, especially when the recipe requires a long cooking time. Excellent heat distribution together with high quality matererials make non-stick aluminum an unconditional guarantee of […]

GranSapore_teg-2man+cv

Braised or stewed? Meat or fish? This pan is the ideal cookware for these recipes. Practical, versatile and stable, and offers a large capacity. The two handles mean it is easy to use in many recipes, and its performance never disappoints.

GranSapore_cass-2man+cv

A kitchen essential. Ideal for most recipes, as its French name would suggest – “faitout”. The casserole is widely used in the kitchen, from braising to stewing and in general, for all of the recipes needing heat to be transmitted directly to the food from the entire surface of the pot.

Vivace-teg_2man+cv

Braised or stewed? Meat or fish? This pan is the ideal cookware for these recipes. Practical, versatile and stable, and offers a large capacity. The two handles mean it is easy to use in many recipes, and its performance never disappoints.

vivace_teg

Braised or stewed? Meat or fish? This pan is the ideal cookware for these recipes. Practical, versatile and stable, and offers a large capacity. The two handles mean it is easy to use in many recipes, and its performance never disappoints.

DivaInduction_cass-2man+cv

A kitchen essential. Ideal for most recipes, as its French name would suggest – “faitout”. The casserole is widely used in the kitchen, from braising to stewing and in general, for all of the recipes needing heat to be transmitted directly to the food from the entire surface of the pot.